Allied Academies

Session on: Green Technologies in Food Production & Processing

Session on: Green Technologies in Food Production & Processing

Food could bea very important part of life and human survival.Increasing growth with thestress ensuing from industrialization has created thenecessity for property food productionand process technologies equally a lot of vital. Inexperienced technology is outlined asapplication of biology, green chemistryenvironmental observance andelectronic devices to observe, model and save thenatural surroundings and resources, and to cut back thenegative effects of human involvement. Key drivers of inexperienced technologiesin food production & food process of the evolution withinthe food offer chain includes an in-depth description of foodproduction, and process use of life cycle assessment tool;approaches to enhance food productionpractices; property food process approaches; rising analyticaltechniques for property analysis and development;challenges related to the employment of agricultural resourcesto grow biofuels and bio-based products; technologies to cut back thegeneration of process-induced toxins; factors thatinfluence client perceptions concerning a numberof this and rising agri-food technologies.

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